Beer & Food Pairing

With the holiday season ahead, breweries are producing a wide variety of beer types and flavors. For beer enthusiasts, this is great news, but it also presents a challenge: How do you pair these unique beers with different types of food? The right pair, as a general rule, strong beers should be paired with strong foods. Consider alcohol content, hop bitterness, richness, aftertaste etc. As an example, a traditional IPA works best with strong, spicy dishes and rich, bold-flavored deserts. A lighter beer like a cream ale is best paired with dishes such as chicken, salmon, and salads. For more information on pairing beer and foods read the article found on the Mircomatic web site ( link below ) while there have a look at some of the great deals they have on Keg gear & accessories
Pairing Draft Beer and Food